Grilled Maine Lobster Tail Kebabs with Lemon Herb Butter

By:Cathy Parker
Serves 4
Ingredients
- 4 large Maine Lobster Tails
- 1 cup ghee or unsalted butter
- 1 tbsp fresh tarragon, chopped
- 1 tbsp fresh chives, chopped
- 1 tbsp fresh rosemary, chopped
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp fresh lemon juice
- 4 wooden or metal Barbeque Skewers
Directions
Preheat your grill to high
Using scissors, cut through the shell until you reach the tail
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